The Meat & Wine Co Mayfair (Menù)

17C Curzon Street, London
+44 20 3988 6888

RAW
Kingfish Ceviche
Wagyu Dry-Aged Tartare
Oysters 1/2 Dozen / Dozen
22
ENTREE
Chilli Biltong
11
Artisan Bread (V) (VG)
Garlic Bread (V)
Calamari
Japanese A3 Wagyu Skewer
King Prawns
Bruschetta
10
Seared Scallops (MSC Certified)
24
Boerewors Skewer
16
STEAK
Fillet 200g
62
Fillet 300g
89
Sirloin 300g
49
Rib-Eye 350g
65
Rump 250g
52
Rib-Eye 300g
Fillet 300g
AGED
Dry-Aged Rib-Eye on the Bone
SKEWERS
Chicken
29
Salmon
39
Boerewors
28
MAIN
Bone Marrow Beef Burger
22
Beef Ribs
45
Miso Cod
35
Mushroom Vol-Au-Vent (V) (VG)
26
SIDES & SALADS
Gem Salad (V)
8
Chips (V)
6
Potato Pave
12
Wedge Salad
14
Truffle Mac & Cheese
14
Pomme Puree
10
Seasonal Greens
18
SAUCE
Fermented Chilli Sauce
Peppercorn
Creamy Mushroom
Bone Marrow Butter
Chimichurri
DESSERT
Chocolate & Hazelnut Fondant (V)
Crème Brule (V)
Malva Pudding (V)
Pistachio Cake
CHILDREN'S MENU
Cheese Burger
Grilled Chicken Tenders
Mac & Cheese (V)
Steak

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