St Hotel (Menù)

54 Fitzroy St, St Kilda
+61 3 9534 2944

Snacks, Grazing + Sharing
St.hotel House Spiced Mixed Nuts
6
Citrus + Chilli Spiked Mt Zero Giant Green Olives
8
Crisp Beetroot + Sweet Potato Chips
10
Grilled Haloumi Fingers
12
Charred Herbed Flatbread
12
Oysters Natural
4
Salted Snapper + Potato Fritter
5
Devilled Whitebait
12
Reuben Slider
7
Soft Shell Crab Slider
7
Market Salads
Mixed Grains
16
Classic Ceaser Salad
16
Confit Tuna
18
Wood B.B.Q Chicken
20
Larger Share Plates + Starters
Buffalo Milk Mozzarella
18
Chicken Parfait
18
Black Pepper Spiced Calamari
18
Wood B.B.Q Chorizo
18
Smoked Trout Rillette
18
Seared Spring Bay Scallops
21
Ironbark Wood Fried + Smoked BBQ
250g Pasture Fed Flat Iron Steak
30
250g Sa Dorper Salt Bush Lamb Rump
32
300g Pasture Fed Porterhouse
36
350g 150 Day Grain Fed Scotch Fillet
40
250g Marble Score 9 F1 Wagyu Rump
36
600g 300 Day F1 Wagyu Grain Fed 'Chateaubriand'
80
1.2kg 200 Day Grain Fed Rib Eye
95
Seasonal Main Dishes
Simply Grilled Wild Caught Market Fish
0
Asparagus + Broad Bean Orzo Risotto
23
Parmesan Crumbed Chicken Schnitzel
26
Frito Misto
26
Confit Duck Leg
30
Sides + Accompaniments
French Fries
8
Grain Mustard + Spring Onion Mash
9
Butter Lettuce Leaves
9
Waldorf Slaw
9
Green Beans, Feta + Almonds
9
Mac N Cheese
12
Sweets + Afters
Classic Choux Eclairs
15
Warm Chocolate Financier
15
Strawberry Shortbread
15
Granny Smith Sorbet
15
Selection of Australian + Imported Cheese
22

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