Mkt (Menù)

2108 N 55th St, Seattle
206-812-1580

Snacks​
Grilled and Marinated Green Beans, Sea Salt, Lemon
7
Fennel Pollen and Orange Marinated Picholine, Nicoise Olives
5
Winter Squash-Coriander Fritters, Pumpkin Seed Oregano Pesto
9
Pumpernickel, Cured Salmon, Dill Creme Fraiche
9
Dinah's Cheese, Walnuts Tomato-Honey Preserve
7
Fish​
Hamachi Ceviche with Citrus-Cucumber Ice, Coriander, Pickled Red Onions
15
Spanish Mackeral, Tart Apple, Tarragon, Endive
16
Roasted Black Cod, Wilted Greens, Chanterelles, Garlic
23
Grilled Spot Prawns, Citrus-Shrimp Consomme, Fennel Salad
17
Sea Scallops, Smoked Pork Shank, White Beans, Chervil
21
Meat​
Grilled Rabbit, Frisee-Bacon Salad, Savory, Juniper
17
Grilled Pork Tenderloin, Hazelnut-Olive Pesto, Pickled Mustard Seed, Yellow Foot Mushrooms
21
Fried Quail, Marble Potato Salad, Roasted Plum Sauce, Rosemary
16
Grilled Lamb Tongue, Baby Beets Horseradish, Grilled Bread
13
Grilled Wagyu Beef, Grilled Fingerling Potatoes, Fried Onions
28
Vegetables​
Slow Roasted Vegetables Salad, Baby Lettuces, Sourdough Croutons, Soft Cooked Egg
9
Grilled Pear and Chestnut Salad, Roasted Mustard Greens, Banyuls-Cider Vinaigrette
10
Vegetables Tagine, Rosemary, Olive Oil, Medjool Dates, Preserved Lemon
12
Roasted Porcini-Ricotta Ravioli, Mushroom Sauce, Sweet Marjoram
15
Smoked Mushrooms, Duck Egg, Crispy Shallots, Thyme
13
Barrel-Aged Cocktail​
Mr.Bond Sr.
9
Tko
9
Pvt
9

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